Dr. Samir Gokarn

Samir Gokarn

Assistant Professor

Qualification

Ph.D

samir.gokarn@nsut.ac.in

Biosketch

Dr. Samir Gokarn is an Assistant Professor at the Department of Management Studies, NetajiSubhas University of Technology (formerly NetajiSubhas Institute of Technology), New Delhi. He has completed his Ph.D. degree from IIT (ISM) Dhanbad (2018). Before making his transition to academia, he worked as an associate manager in a Netherland-based company, named Transnano (2011-2013). In the year 2014, he was awarded a Bronze Medal in the course work on Research Methodology at the national level and was also awarded JRF by the UGC- India in Management Stream in the year 2012. His research interests are in the areas of the food supply chain, food waste, blockchain technology, business analytics, sustainability management, and strategic management. Moreover, he has published papers in ‘A’ category journals listed in the ABDC journal list with an impact factor of 5 and above, and one of the journals (JCP) is listed as the topmost publication in Google Scholar’s Sustainable Development category. Besides, he also serves as the reviewer for several high-impact journals (Ex. IJPR (A*), IMM (A*), and many more). He is also appointed as a member of the editorial board of the Journal of Operations and Management Research (JOMR). His area of expertise is statistics and data analysis, supply chain management, circular economy and sustainability, strategic management and entrepreneurship, artificial intelligence.

Areas of Interest

Supply chain, Business analytics, artificial intelligence, strategic thinking and entrepreneurship, circular economy and sustainability, critical and design thinking skills

Publications in International Journal

Kushwah, S., Gokarn, S., Ahmad, E. and Pant, K.K., 2023. An empirical investigation of household's waste separation intention: A dual-factor theory perspective. Journal of Environmental Management, 329, p.117109. SCI-Indexed (Impact Factor: 8.91; Listed in A category in the ABDC journal list

Sagi, V. and Gokarn, S. (2023). Determinants of reduction of food loss and waste in Indian agri-food supply chains for ensuring food security: A multi-stakeholder perspective. Waste Management & Research, 41(3), pp.575-584. SCI-Indexed (Impact Factor: 4.432)

Gokarn, S. and Choudhary, A. (2021). Modeling the key factors influencing the reduction of food loss and waste in fresh produce supply chains. Journal of Environmental Management, 294, 113063 SCIE-Indexed (Impact Factor: 6.789; Listed in A category in the ABDC journal list (Elsevier)

Gokarn, S. and Kuthambalayan, T.S. (2019). Creating sustainable fresh produce supply chains by managing uncertainties. Journal of Cleaner Production, 207, pp.908-919. SCIE-Indexed (Impact Factor: 9.297; JCP is listed as the topmost publication in Google Scholar’s Sustainable Development category), Listed in A category in the ABDC journal list (Elsevier)

Gokarn, S. and Kuthambalayan, T.S. (2017). Analysis of challenges inhibiting the reduction of waste in food supply chains. Journal of Cleaner Production, 168, pp.595-604. SCIE-Indexed (Impact Factor: 9.297; JCP is listed as the topmost publication in Google Scholar’s Sustainable Development category), Listed in A category in the ABDC journal list. (Elsevier)

Choudhary, A. and Gokarn, S. (2013). Green marketing: a means for sustainable development. Researcher’s World- Journal of Arts, Science & Commerce. 4, 3(3), 26-32. EBSCO and UGC Indexed

Publications in National Journal

Publications in National Conferences

Publications in International Conferences

Books/Book Chapters

Publications (Click to expand)

Gokarn, S. and Kuthambalayan, T.S. (2019). Creating sustainable fresh produce supply chains by managing uncertainties. Journal of Cleaner Production, 207, pp.908-919. SCIE-Indexed (Impact Factor: 9.297; JCP is listed as the topmost publication in Google Scholar’s Sustainable Development category), Listed in A category in the ABDC journal list (Elsevier)

Gokarn, S. and Kuthambalayan, T.S. (2017). Analysis of challenges inhibiting the reduction of waste in food supply chains. Journal of Cleaner Production, 168, pp.595-604. SCIE-Indexed (Impact Factor: 9.297; JCP is listed as the topmost publication in Google Scholar’s Sustainable Development category), Listed in A category in the ABDC journal list. (Elsevier)

Choudhary, A. and Gokarn, S. (2013). Green marketing: a means for sustainable development. Researcher’s World- Journal of Arts, Science & Commerce. 4, 3(3), 26-32. EBSCO and UGC Indexed

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